Grand Chef Relais & Châteaux Emmanuel Stroobant and the Saint Pierre team invite you on an intimate journey of epicurean discovery.
Embark with us on a ritual pilgrimage of culinary ecstasy and enchanting service that transcends simply fine dining.
Special vertical wine dinner featuring the impressive Almaviva wines from the 2006, 2007, 2009 and 2010 vintages on Tuesday, 27 September 2016, 7pm at Saint Pierre.
Free corkage Monday nights.
Bring your favourite wines to be paired with Saint Pierre’s
spectacular seasonal Grand Dinner and Dinner Menus.