If you are looking to celebrate Christmas or ring in the New Year from the comforts of home – without spending hours in the kitchen – we are here to help. Available to order from 1 to 17 and 23 December, Saint Pierre’s festive takeaway menu is replete with choice delicacies to satiate your guests’ taste buds.

From classics like foie gras terrine, 200-day aged Angus beef rib-eye and maple bourbon glazed ham to gratin dauphinois and truffled mash potato, every dish is crafted to enhance the festive mood. 

Please email us at info@saintpierre.com.sg, call +65 6438 0887, or WhatsApp +65 9115 6553 to place your orders.