KUHEIJI SAKE & WINE DINNER

25 October 2022, Tuesday
$488 per person

cheese supplement at additional $38 per person

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CAVIAR
N25 aged caviar, uni, celeriac
Domaine Kuheiji, Cremant de Bourgogne Brut NV

MARRON
manjimup marron, oba, jerusalem artichoke
Kuheiji Monryu 2019
Domaine Kuheiji, Aloxe-Corton 2018

SCALLOP
hokkaido scallop, leek, almond
Kuheiji Tako 2020
Domaine Kuheiji, Meursault 2018

BEEF
omi beef, shallot, seaweed
Kuheiji Fukuji 2020
Domaine Kuheiji, Pommard 1er Cru Les Arvelets 2018

RASPBERRY
tulameen raspberry, manjari chocolate, lychee
Kuheiji Tako 2018

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menu for reference only:
subject to change due to the availability and seasonality of ingredients
all prices are subject to service charge and prevailing government taxes