New Year’s Eve Lunch

31 December 2023, Sunday

$328 per person

AMUSE BOUCHE
loire valley oscietra caviar, nori, celeriac

LOCH FYNE SCALLOP
loch fyne scallop, black winter truffle, chicken butter

ANJOU PIGEON
anjou pigeon, cabbage, sarawak pepper leg ‘en parmentier’

LE LECTIER PEAR
le lectier pear, araguani, cashew nut

**

WINE ACCOMPANIMENT $188 PER PERSON
PREMIUM OPTION $88 (ADDITIONAL)

NON-ALCOHOLIC ACCOMPANIMENT $98 PER PERSON

CHEESE SUPPLEMENT $38 PER PERSON
SHARING PORTION $18 (ADDITIONAL)

**

Please note that menus are subject to change due to the availability and seasonality of ingredients.
All prices are subject to service charge and prevailing government taxes.