New Year’s Eve Dinner

31 December 2021, Friday

$488 per person

CAVIAR
hokkaido scallop, N25 kaluga caviar, aomori apple

SAKURA MASU
iwate sakura masu, abalone, genevoise

MARRON
manjimup marron, bacon, miso

BLACK TRUFFLE
perigord black winter truffle, celeriac, soy

BEEF
omi beef, sand carrot, oxtail

PIGEON
anjou pigeon, wild mushroom, hazelnut

STRAWBERRY
tochigi strawberry, pear william, myoga

CHOCOLATE
guanaja chocolate, oba, green tea

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menu for reference only:
subject to change due to the availability and seasonality of ingredients
all prices are subject to service charge and prevailing government taxes