Our Virtual Saint Pierre experience features a 2-tier bento box with 18 items. Menus start from $220 per box and will be available for order between Tuesdays and Saturdays. Minimum order of 15 boxes is required. For orders made less than one month in advance, subject to availability. Terms and conditions apply.
You may kindly find our sample menu ($220) below. Please note that the menu may change due to seasonality and availability of the ingredient.
hamachi, oba, carrot
amela tomato, avocado, yuzu kosho
N25 caviar, scallop, jerusalem artichoke
hokkaido hairy crab, white corn, almond
cherry trout, violet artichoke, rocket
angel prawn, pine nut, basil
ikura, green asparagus, crème fraiche
nagasaki madai, kohlrabi, wasabi
western australian marron, pea, finger lime
black winter truffle, trombetta, hazelnut
chutoro, fine beans, olive
omi beef, mushroom, radish
fumaison cheese, truffled honey
36-month comte cheese, nuts
caramel pecan petit choux
- We will endeavour to accommodate to special dietary restrictions.
- Prices may be subjected to service charge and prevailing government taxes.